Fungi stabilize steep slopes

The steep slopes of Switzerland’s high Alps are unstable — with loose soil and few plants — which poses hazards such as shallow landslides. In a new study, researchers have found that the symbiosis between plant roots and mycorrhizal fungi helps ground gravelly hillsides, suggesting a possible eco-engineering tool to stabilize the slopes.

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Bethany Augliere

Bethany Augliere

Augliere is a freelance writer and photographer and a former editorial intern with EARTH. She is a graduate of the science communication program at the University of California, Santa Cruz, and holds a master’s degree in marine biology from Florida Atlantic University. For more of her work visit http://www.bethanyaugliere.com.

Monday, January 30, 2017 - 06:00